Monday, February 23, 2015

A Mountain of Rice and Meatballs

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We love meatballs but I seldom cook them because they are just too much work for me so we consider them a treat. From time to time, I have cravings so I cook them. Meatballs and vegetables are already a heavy meal but we Pinoys eat rice with everything thus the mountain of rice in this plate. My son and I shared this meal and no, we didn’t finish the rice. We did devour all the meatballs and veggies though.

For dessert, we had some ice cream. If I am not mistaken, this is Selecta’s Choco Almond ice cream.


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Meatballs and Vegetables in Cream Sauce

cooked meatballs
garlic
onions
frozen mixed vegetables
cream
S&P

1. Saute the garlic and onion in  some oil. Add the frozen mixed vegetables (carrots, peas, corn). Let them cook for about a minute or two.

2. Add the meatballs. Stir.

3. Pour one Nestle cream brick. Season with salt and pepper.  Wait to cook and serve with rice or bread.

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